Blue Goose Cantina is turning up the heat on National Margarita Day, Thursday, February 22, 2024, with irresistible drink and queso specials across all seven of its locations in locations in Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth, and Grand Prairie. Celebrate this festive day with a fiesta for your taste buds. For a wallet-friendly $3 each, patrons can enjoy both the house frozen and on-the-rocks margaritas, wells, and the beloved queso dip. It's a celebration of flavors that won't break the bank.
But that's not all – Blue Goose Cantina is introducing a limited-time drink special, just in time for the occasion. Say hello to "Mi Cariño," a cranberry-champagne margarita that will steal your heart. This delectable cocktail boasts Astral Blanco tequila, cranberry juice, a champagne floater, a splash of Blue Goose's special Diablo juice, and is garnished with lime and cranberries served on the rocks. Mi Cariño is available exclusively from February 1 to March 31 for $13, offering a delightful twist to the traditional margarita.
Whether you're a margarita aficionado or simply looking for a reason to indulge in some cheesy goodness, Blue Goose Cantina's National Margarita Day celebration promises an unforgettable experience. Gather your friends and head to your nearest Blue Goose Cantina location to savor the flavors of this special day without burning a hole in your pocket. Cheers to margaritas, the unforgettable Mi Cariño cocktail, queso, and good times!
Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, Blue Goose currently has seven North Texas locations in Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth and Grand Prairie. For more information, including menu and locations, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news and promotions. #bluegoosecantina
ABOUT PETERSON MANAGEMENT GROUP
Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and some tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO. For more information, visit PetersonManagementGroup.net.