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Kathy Beazley
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Photo credit SteveThrasher.jpg Lil Jon at Tacos and Tequila Festival 2024

Due to an unforeseen personal health matter, Busta Rhymes will no longer perform at this year’s Tacos & Tequila Festival DFW, but fans can still expect a full-volume throwback experience—now headlined by the one and only Lil Jon, joining a powerhouse lineup that includes Timbaland, Pretty Ricky, Soulja Boy, and more.

From the Grammy-winning mastermind behind “Turn Down for What” to the iconic producer responsible for era-defining hits from Missy Elliott to Justin Timberlake, this new double-headliner dynamic brings unmatched energy and nostalgia to Panther Island Pavilion on Saturday, May 17.

Presented by Tapatío™ Frozen Meals, Tapatío® Hot Sauce, and Social House Entertainment, this 21+ party is all about epic throwback beats, bold street eats, handcrafted cocktails, and nonstop fun. The festival transforms Fort Worth into a full-day celebration where music lovers, taco fanatics, and good-time chasers unite.

THE COMPLETE ARTIST LINEUP

  • Lil Jon – Global hitmaker and hype king behind chart-toppers like “Yeah!”, “Snap Yo Fingers,” and “Turn Down for What.”
  • Timbaland Legendary producer and hitmaker behind the sound of a generation, with iconic tracks like “The Way I Are,” “Give It to Me,” and “Promiscuous,” plus career-defining work with Missy Elliott, Justin Timberlake, and Aaliyah.
  • Pretty Ricky – Guinness World Record holder and lyrical machine, famous for “Overnight Celebrity” and “Slow Jamz.”
  • Soulja Boy Viral pioneer and internet-breaking star who brought us “Crank That (Soulja Boy),” “Kiss Me Thru the Phone,” and an era of ringtone anthems.
  • Trina – The Diamond Princess of hip-hop, bringing unapologetic attitude and bangers like “Pull Over,” “B R Right,” and “Look Back at Me.”
  • Trick Daddy Miami rap icon serving raw Southern anthems like “Let’s Go,” “I’m a Thug,” and “Take It to Da House.”
  • Mike Jones – Houston staple known for “Still Tippin’” and “Back Then.”
  • Frankie J – Smooth R&B vocalist with hits like “Obsession” and “Don’t Wanna Try.”
  • Petey Pablo – North Carolina anthem-maker with “Freek-a-Leek” and “Raise Up.”
  • DJ Ashton Martin – Festival favorite spinning all the nostalgic jams you forgot you loved.

FESTIVAL HIGHLIGHTS

In addition to an all-star throwback lineup, Tacos & Tequila Festival offers an unforgettable day packed with flavor, fun, and festivities, including:

  • The Area’s Best Tacos and Street Eats — DFW’s top vendors serving up mouthwatering tacos and more.
  • Handcrafted Margaritas — Refreshing, flavor-packed margaritas to keep the party going
  • Tequila Shot Bars — Jell-O shots, fruity flavors, and top-shelf tequila — this is your one-stop shop for liquid courage.
  • Lucha Libre Wrestling — High-flying, action-packed matches throughout the day.
  • Chihuahua Beauty Pageant — DFW’s cutest competition; registration available here.
  • Salsa & Queso Competition — Cast your vote for your favorite taco truck!
  • Art Installations and Instagrammable Photo Ops — Perfect backdrops to capture the festival vibes.

WHEN

Saturday, May 17

2:00 PM

WHERE

Panther Island Pavilion

395 Purcey Street

Fort Worth, TX 76102 

TICKETS

This 21+ only party is your permission slip to relive your favorite throwback jams, taste every taco in sight, and sip margaritas under the Texas sun with your favorite people. Grab tickets and get all the details at www.tacosandtequilaDFW.com.

  • General Admission - $69-$99
  • VIP - $169-$209
  • Friends 4-Pack Limited Time - $207
  • Private Tables and Suites prices vary

SPONSORS

Tapatío™ Frozen Meals, Tapatío® Hot Sauce, Social House Entertainment, Tixr, Cayman Jack, White Claw Hard Seltzer, Majic 94.5, 97.9 The Beat, Rodeo TX, Cerveza Modelo, Corona, and Cerveza Pacifico Clara

CONNECT WITH TACOS & TEQUILA FESTIVAL

ABOUT SOCIAL HOUSE ENTERTAINMENT

Social House Entertainment is a full-scale event production company based in Kansas City, known for transforming non-traditional outdoor venues into unforgettable festival and live event experiences. Since launching in 2021, they’ve welcomed over 250,000 fans to their signature Tacos & Tequila Festival across cities like Dallas, San Antonio, Kansas City, Milwaukee, and Winnipeg. With a portfolio spanning large-scale music festivals, food and drink events, and immersive community gatherings, Social House is passionate about elevating live events across North America. Their mission: to craft top-tier events with unforgettable energy, build community through shared experiences, and turn good times into lasting memories.

Kathy Beazley
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Photo Credit Steve Thrasher

North Texas, get ready to turn up the heat! The 4th Annual Tacos & Tequila Festival is rolling into Panther Island Pavilion on Saturday, May 17, 2025

Presented by Tapatío™ Frozen Meals, Tapatío® Hot Sauce, and Social House Entertainment, this 21+ party is all about epic throwback beats, bold street eats, handcrafted cocktails, and nonstop fun. It’s a one-day-only, flavor-packed explosion of music, food, and culture—and you do not want to miss it.

???? ICONIC HIP-HOP + R&B ARTISTS LIVE ON STAGE

Bring your crew to the largest lineup that Tacos & Tequila Festival has ever had and relive the golden era of hip-hop and R&B with performances from:

  • Busta Rhymes – Hip-hop heavyweight behind “Woo Hah!!” and “Break Ya Neck.”
  • Timbaland – Game-changing producer and chart-topper.
  • Pretty Ricky – The ultimate 2000s slow jam squad.
  • Soulja Boy – “Crank That” pioneer and viral legend.
  • Trina – The baddest to ever do it.
  • Trick Daddy – Dirty South icon bringing serious Miami heat.
  • Mike Jones – WHO?  Mike Jones!
  • Frankie J – Smooth Latin vibes and Grammy nods.
  • Mims – This is why he’s hot.
  • Petey Pablo – Still raising up NC energy.
  • DJ Ashton Martin – Spinning non-stop vibes and dance bangers.

???? NORTH TEXAS FLAVORS ON FULL BLAST

Feast on a taco-lover's paradise with top local vendors like: Flores Home Cooking, Salmark BBQ, BRT Smoked Tex Mex, Los Brothers, MexiBoujee Tacos, Doss Tastebudz, Frezko Taco Spot, Alley Trap Fin & Wings, Nana Dot’s Southern Sweets and more. Expect creative takes on tacos, elote, Tex-Mex fusion, and over-the-top street eats to fuel your fiesta.

???? HANDCRAFTED MARGS + TEQUILA VIBES

Cool off between bites at one of the many margarita bars with signature sips like:

  • Salted Watermelon
  • Pineapple
  • Mango Habanero
  • Skinny Watermelon
  • And the classic Social House “House” Margarita

Head to the Tequila Shot Bars for sips of smooth and smoky tequila, or check out the Cayman Jack River Shack, where you can chill, take pics, try new Cayman JACKED drinks, and live your best cocktail life in true island-inspired style. 

????‍♂️ LUCHA LIBRE + COMPETITIONS + PET GLAM

Cheer on your favorite masked warrior at the Lucha Libre ring as high-flying luchadores bring the drama, the flips, and the showdowns that blend wrestling, pop culture, and international fandom.

???? QUESO + SALSA SMACKDOWN

Vote for your favorite queso or salsa at participating food trucks and you could help crown the King or Queen of Dip! The winner gets $250 and eternal bragging rights.

???? CHIHUAHUA BEAUTY PAGEANT

Does your pup have that extra sparkle? Enter them into the Chihuahua Beauty Pageant for a chance at a $200 gift card + trophy and the admiration of a taco-loving crowd. (Register your chihuahua HERE.)????✨

???? TAPATÍO™ TAKES CENTER STAGE

Meet the crew from Tapatío™ Frozen Meals and step into their lounge-style booth experience. Spin the wheel for a chance to win spicy swag, snap a pic in their 360 photo booth, and get cozy while learning about the bold, spicy essence of their new frozen meal line—made for flavor fanatics and heat seekers alike.

???? PLUS:

  • Art installations & photo ops
  • Exotic car showcase (Want in? Register your ride HERE)
  • Live DJs all day

????️ TICKETS ON SALE NOW!

This 21+ only party is your permission slip to relive your favorite throwback jams, taste every taco in sight, and sip margaritas under the Texas sun with your favorite people.

???? Grab tickets and get all the details at www.tacosandtequilaDFW.com.

  • $69 General Admission - limited time offer
  • $119 General Admission for 2 - limited time offer
  • $169 VIP - limited time offer
  • VIP Party Deck Pass available - pricing varies

TACOS. TEQUILA. THROWBACKS.
This is not your average food fest. This is DFW’s boldest, baddest bash of the year. Come hungry, come ready, and come get spicy.

DATE

May 17, 2025

1:30-11pm

LOCATION

Panther Island Pavilion

395 Purcey St

Fort Worth, TX 76102

FOLLOW THE FIESTA

SPONSORS

Tapatío™ Frozen Meals, Tapatío® Hot Sauce, Social House Entertainment, Tixr, Cayman Jack, White Claw Hard Seltzer, Majic 94.5, 97.9 The Beat, Rodeo TX, Cerveza Modelo, Corona, and Cerveza Pacifico Clara.

ABOUT TACOS AND TEQUILA FESTIVAL

The Tacos and Tequila Festival is a multi-city celebration of hip-hop, incredible food, and craft tequila. Having captivated audiences in San Antonio, Dallas/Fort Worth, Kansas City, Milwaukee, Sioux Falls, and Winnipeg, this high-energy event continues to bring fans back to the golden era of hip-hop with legendary performances and an unbeatable festival atmosphere.

ABOUT SOCIAL HOUSE ENTERTAINMENT

Social House Entertainment is a full-scale event production company born out of Kansas City. We specialize in producing large scale music festivals in unique outdoor venues, specialized community events, food, and beer festivals and many other types of events of all sizes. We are passionate about elevating live event experiences all around North America.

Kathy Beazley
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Photo credit Peterson Management Group

The ultimate Cinco de Mayo celebration is going down all weekend long at Blue Goose Cantina! From Saturday, May 3 through Monday, May 5, join the party at any of the seven Blue Goose locations across DFW – Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth, and Grand Prairie – for a vibrant, three-day fiesta packed with margaritas, music, and all things Mexican!

Weekend Drink Specials (Saturday–Monday):

  • Cowboy Margaritas – $9 on Saturday & Sunday, only $5 on Monday (Cinco de Mayo!)
  • Top Shelf Margaritas – $9 all weekend long
  • Mexican Candy Shots – $3 all weekend
  • All-Day Happy Hour on Monday, May 5

Entertainment & Festivities:

  • Live Mariachi Bands at Every Location
    • Highland Village: 5PM–7PM
    • Grand Prairie: 4PM–8PM
    • Frisco: 5:30PM–6:30PM / 7:30PM–8:30PM
    • McKinney: 6PM–8PM
    • Fort Worth: 2PM–4PM / 6PM–8PM
    • Plano: 5PM–7PM
    • Grapevine: 5PM–6PM / 7:30PM–8:30PM
  • Piñata Smashing at All Locations – Times to be announced! Crack open a fiesta of candy, gum, and surprise gift cards.
  • Branded Blue Goose Sunglasses – Free for guests while supplies last.
  • Ice Cream Treats Available for Purchase – Because nothing says fiesta like a scoop of sweetness!

Food to Fuel the Fun

Indulge in fan favorites like fajitas, enchiladas, tacos, top shelf queso, fresh-made tortillas, and more. Whether you're craving something spicy, cheesy, or sweet, Blue Goose has your Cinco cravings covered.


Make this Cinco de Mayo one to remember – the fiesta lasts all weekend, but the big day is Monday, May 5! Viva la fiesta, only at Blue Goose Cantina!

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, Blue Goose currently has seven North Texas locations in Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth and now in Grand Prairie. For more information, including menu and locations, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news and promotions. #bluegoosecantina

 

Kathy Beazley
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Photo credit Peterson Management Group

Dust off your bibs and roll up your sleeves because Aw Shucks is back with their highly anticipated 12th Annual Crawfish Boil on Saturday, April 26th! Located at 1630 S. Stemmons Freeway, Lewisville, TX 75067, the festivities kick off at 11 am and continue until 5 pm, promising a day filled with delectable Cajun crawfish, lively entertainment and plenty of fun for the whole family.

Join hundreds of dedicated crawfish enthusiasts as they converge upon Aw Shucks for a parking lot party like no other. Indulge in ALL YOU CAN EAT CRAWFISH with sausage, corn, and potatoes for just $45, ensuring you never go home hungry. Feast on these savory crustaceans prepared to perfection, Cajun-style, right before your eyes.

But the fun doesn't stop there! Aw Shucks is pulling out all the stops with the entertainment. Sip on refreshing drinks while enjoying live music from The Big Daddy Band. Sing along, dance, and soak in the vibrant atmosphere of this annual tradition.

For those craving additional fare, Aw Shucks has you covered with mouthwatering options available inside the restaurant, including fried shrimp with fries, hush puppies and coleslaw, catfish filets with fries, hush puppies and coleslaw, blackened tilapia tacos with rice, chicken strips with house-made ranch, and tantalizing desserts like Key Lime Pie.

Quench your thirst with a variety of drink specials, including $8 margaritas, $5 draft beer (Dos Equis/Miller Lite), $6 premium beer, $5 domestic bottled beer, $24 buckets of beer, $15 pitchers of beer and $3 Jell-O shots.

Can’t Make the Party? Build Your Own Boil With Live Crawfish

You can always eat the best crawfish in town by the pound at your favorite Shucks restaurant during crawfish season, but if you’re the king of the party, Aw Shucks and Big Shucks Oyster Bars can help you throw a bon temps boil at home.

Pre-order your DIY Kit 48 hours in advance by calling your nearest Shucks location. Pickup times are Monday – Sunday from 9:00 am to 10:00 pm. Bring a cooler to load your crawfish sack into. Leave the lid open, cook crawfish and consume within 2-3 days.

All five locations offer DIY Kits that you can take home, or you can hire the catering team to come serve your private event. For more information on the DIY kits, visit awshucksdallas.com/its-almost-crawfish-season.

Aw Shucks and Big Shucks Oyster Bar have been the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. With its eclectic seafood shack atmosphere, guests are guaranteed to have the best shuckin’ time. A division of Peterson Management Group, a family-owned and operated restaurant management company, there are five locations in North Texas. For more information on Aw Shucks and Big Shucks, visit awshucksdallas.com. Follow us on Facebook and Instagram for the latest news and promotions. #shucksdallas

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary drinks, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO.

Kathy Beazley
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Photo credit Texas Woman's University

Texas Woman’s University (TWU) will host the 2025 Texas Wildflower Day on April 24-25, bringing together experts, educators, and nature enthusiasts to explore the theme "Time to Restore Pollinator Habitats." Taking place at the Ann Stuart Science Complex (ASSC) and the Butterfly Gardens on the TWU Denton Campus, the annual event will feature a keynote address by Douglas Tallamy, PhD, a renowned professor of entomology and wildlife biology at the University of Delaware and a leading advocate for native landscaping and conservation. The event is free and open to the public. Registration is requested.

Wildflower Day highlights the importance of restoring natural habitats for pollinators like butterflies and bees, which are essential to maintaining biodiversity. Tallamy’s work emphasizes the role of suburban and urban landscapes in conservation, and his presentation will focus on sustainable gardening practices that support wildlife.

Event Highlights

In addition to Tallamy’s keynote address, the two-day event will feature a variety of expert-led presentations, workshops, and interactive activities, including:

  • Photography Workshop with Sean Fitzgerald, award-winning nature photographer
  • "Time to Restore" presentation by David Gwin, Texas state coordinator for Time to Restore
  • How to Make a Pollinator Garden by Sheli Petersen, TWU professor of visual arts
  • "iNaturalist and Biodiversity" by Rachel Richter, urban wildlife biologist for Texas Parks and Wildlife
  • "Homegrown National Park" by Krista de Cooke, strategic partnership and science lead for Homegrown National Park
  • Workshop: Get Your Garden on the HNP Map by Tom Kirwan, Trinity Forks chapter of the Native Plant Society

Additional activities include guided tours of TWU’s butterfly gardens, a social and networking session, and a special watercolor workshop in the garden led by Petersen and Jennie Wojtaszek.

Event Schedule

Thursday, April 24
4:30-5:45 p.m. – Photography Workshop with Sean Fitzgerald (Butterfly Garden)
6-6:30 p.m. – Butterfly Garden Visit
7:10-8 p.m. – Keynote Presentation by Douglas Tallamy, PhD
8-8:30 p.m. – Book Signing: Nature's Best Hope by Douglas Tallamy

Friday, April 25
7:30-8:30 a.m. – Breakfast & Networking (ASSC Lobby)
10:20-11 a.m. – How to Make a Pollinator Garden Presentation by Sheli Petersen
1:30-3 p.m. – Guided Tour of TWU Gardens
3-4:30 p.m. – Watercolor Workshop with Petersen & Wojtaszek

For a full schedule and event details and to RSVP for sessions, visit https://twu.edu/butterfly-garden/texas-wildflower-day/. The event is free and open to the public. Registration is requested.

New TWU Bilingual Book Inspires Young Gardeners to Help Pollinators

With spring in bloom in North Texas, TWU announces a new bilingual children's book, How to Make a Pollinator Garden (Cómo Hacer un Jardín Polinizador), written by Dr. Camelia Maier, TWU professor and molecular biologist. The book provides step-by-step instructions for creating pollinator-friendly gardens and is designed for children ages 6-12.

Coordinated by Sheli Peterson and illustrated by TWU graphic design students Chelsea Flores and Kathryn Kelly, the book is available in hardcover at twu.edu/butterfly-garden/news/twus-biology-visual-arts-produce-how-to-make-a-pollinator-garden for $21.39 plus shipping. All proceeds benefit the Dr. Bettye Myers Butterfly Garden at TWU, supporting ongoing conservation efforts.

Butterfly and pollinator gardens are crucial for many reasons, primarily because pollinators play a vital role in food production by pollinating crops. In essence, they help provide food. Unfortunately, pollinator populations are declining due to habitat fragmentation, pesticide use, and climate change. Every garden created helps expand and enhance their habitat. In urban areas, pollinator habitats are often fragmented by concrete, buildings, streets, and highways. These gardens not only support food production but also add beauty and bring vibrant greenery, flowers, butterflies, and bees to our surroundings.

Alongside the book, readers are encouraged to visit TWU’s two butterfly gardens—the Dr. Bettye Myers Butterfly Garden and the Carroll Abbott Memorial Wildflower Sanctuary. Both gardens feature native plants designed to attract and sustain pollinators, particularly monarch butterflies and native bees, and serve as living laboratories for sustainable gardening and habitat restoration. The Dr. Bettye Myers Butterfly Garden is recognized as an official Monarch Watch waystation, providing essential resources such as milkweeds and nectar plants that support monarchs throughout their migration cycle, as well as a certified Wildlife Habitat.

Located at TWU’s Denton campus, the gardens are open for group tours and educational classes, offering young nature enthusiasts and families a chance to learn hands-on about creating pollinator habitats.

About TWU

Texas Woman’s University is the nation’s largest woman-focused university system with campuses in Denton, Dallas, and Houston. Founded in 1901, TWU has built a reputation on contributions in nursing, healthcare, education, the arts and sciences, and business. TWU’s inclusive culture prioritizes experiential learning, leadership, service, discovery, and health and well-being, and national media have recognized the university as a top college for student-parents, veterans, and social mobility. In 2023, TWU publicly launched Dream Big, a fundraising effort that has raised more than $160 million to date to support programming, equipment, scholarships, and faculty. To learn more about the campaign or the university, visit dreambig.twu.eduor twu.edu, or connect with TWU on Facebook @TexasWomansUniversity, Instagram @txwomans, Twitter @txwomans, and LinkedIn @texaswomansuniversity.

Kathy Beazley
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Photo credit Peterson Management Group

Blue Goose Cantina is adding a new twist to its beloved menu with limited-time entrées and cocktails crafted by Augie’s Cocina. Available now while supplies last, these dishes and drinks bring an exciting mix of flavors to Blue Goose’s seven North Texas locations: Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth, and Grand Prairie.

In addition to its legendary made-from-scratch Tex-Mex favorites—including sizzling fajitas, savory queso, fresh enchiladas, perfectly-seasoned tacos, and house-made tortillas—Blue Goose is offering these seasonal specialties:

Limited-Time Entrées

Chipotle Shrimp Enchiladas – $15
Two enchiladas filled with chopped shrimp, cilantro, jack cheese, and seasoning, topped with a creamy chipotle sauce. Served with poblano lime rice and black beans.

Milanesa De Res Bien Vestida – $18
A massive torta with milanesa steak topped with refried beans, sour cream, guacamole, lettuce, tomato, and red onion. Served with elote and chilis toreados.

Chile Rellenos – $17
Roasted poblano chiles, stuffed with chicken, cilantro, and jack cheese with cilantro cream sauce. Served with a side of rice and beans.

Tacos Al Pastor – $15
Street corn tortillas, jack cheese, adobo-marinated pork, grilled pineapple, onion, and cilantro. Drizzled with spicy cremosa.

Seasonal Cocktails

TX Margarita – $12
TX Whiskey, lime juice, agave, rimmed with a delicious mix of salt, sugar, and vanilla. TX Whiskey, from the heart of Fort Worth, is an American blended whiskey renowned for its complex fragrance and smooth finish.

The Cactus Jack – $12
Prickly pear and poblano with Astral Tequila, lime juice, agave, and Ancho Reyes Poblano liquor, finished off with a Tajín® Clásico rim. Astral Tequila is a bright-tasting, super-premium tequila made with 100% Blue Weber Agave, while Ancho Reyes Verde is the only poblano chili liquor in the world, made with 100% Mexican raw materials. Tajín® Clásico Seasoning blends chili peppers, lime, and sea salt for an extra flavorful kick.

Blue Goose Cantina is open from 11 a.m. to 10:30 p.m. Monday through Friday and from 10 a.m. to 10:30 p.m. on weekends. Can’t make it in? Order to-go online at bluegoosecantina.com.

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, For more information, including menu and locations, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news and promotions. #bluegoosecantina

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO. For more information, visit PetersonManagementGroup.net.

Kathy Beazley
Pin on Pinterest
Photo credit Social House Entertainment

The ultimate fusion of hip-hop, tacos, and tequila just got even hotter! The 4th annual Tacos and Tequila Festival at Panther Island Pavilion on May 17 is turning up the heat with four legendary new additions to its already stacked lineup: Pretty Ricky, Soulja Boy, Mike Jones, and Petey Pablo!

These hip-hop heavyweights will join an already mind-blowing roster featuring Busta Rhymes, Timbaland, Trina, Trick Daddy, Frankie J, Mims, and DJ Ashton Martin. Fans of 90s and 2000s hip-hop are in for an unforgettable, nostalgia-packed party filled with classic hits, hand-crafted margaritas, and the best tacos North Texas has to offer.

Meet the Newest Additions to the Lineup:

  • Pretty Ricky – This Miami-based R&B/hip-hop group dominated the 2000s with hits like “Grind On Me” and “On The Hotline.” Their 2007 album Late Night Special debuted at #1 on the Billboard 200, solidifying their place in hip-hop history.
  • Soulja Boy – The mastermind behind “Crank That (Soulja Boy),” which took over the charts and dance floors worldwide in 2007. A true internet pioneer, Soulja Boy changed the game with his viral approach to music.
  • Mike Jones – WHO? Mike Jones! The Houston rap legend made waves with “Still Tippin’” and “Back Then” in the mid-2000s, bringing Southern rap to the mainstream with his unforgettable hooks and self-promotion.
  • Petey Pablo – The North Carolina native and “Freek-a-Leek” hitmaker turned up the energy in the early 2000s, with his GRAMMY-nominated debut album Diary of a Sinner: 1st Entry proving his staying power.

The party just got even wilder! These hip-hop icons are linking up with an already fire lineup, making this the ultimate throwback bash you don’t want to miss!

  • Busta Rhymes – Grammy-nominated rapper and former member of Leaders of the New School. Gained fame with A Tribe Called Quest’s “Scenario” before launching a successful solo career with hits like Woo Hah!! Got You All in Check and Break Ya Neck.
  • Timbaland – Grammy-winning producer and artist known for shaping modern hip-hop and R&B. He made his mark with Aaliyah’s One in a Million and has produced hits for Missy Elliott, Jay-Z, and Justin Timberlake.
  • Trina – “The Baddest” female rapper, who broke out with Trick Daddy’s Nann Nigga and later delivered gold-certified hits like Here We Go with Kelly Rowland. Recognized as one of hip-hop’s most consistent female artists.
  • Trick Daddy – Miami rap legend behind I’m a Thug, Nann Nigga, and Shut Up. Achieved platinum success with Thugs Are Us and seven consecutive Top 10 R&B/Hip-Hop albums.
  • Frankie J – Mexican-American singer and former Kumbia Kings member. Transitioned to a successful solo career with Obsession (No Es Amor) and a Grammy-nominated Latin pop album.
  • Mims – Best known for This Is Why I’m Hot, which topped the Billboard Hot 100 in 2006. He built his career independently before signing with a major label and launching Music Is My Savior.
  • DJ Ashton Martin – High-energy DJ known for genre-blending mixes and electrifying live performances.

Beyond the beats, the festival serves up a feast for the senses with:

  • The area’s best tacos and other tasty treats
  • Handcrafted margaritas
  • Tequila Shot Bars
  • Lucha Libre wrestling
  • Exotic car showcase (Bring your cool car and register HERE.)
  • Chihuahua beauty pageant (Register your chihuahua HERE.)
  • Salsa & Queso Competition
  • Art installations & photo ops

North Texas’ top food trucks and restaurants, including Flores Home Cooking, Salmark BBQ, BRT Smoked Tex Mex, Los Brothers, K-Che Tacos, Doss Tastebudz, Holy Frijole, MexiBoujee Tacos, Taqueria El Michoacano, The Cookie Crave, Frezko Taco Spot, Arvizu’s Taqueria, Alley Trap Fin & Wings, Nana Dot's Southern Sweets and La Bandida Street Food, will be serving up mouth-watering delectables from tacos and elote to barbecue and traditional festival eats to keep the party fueled.

Get Your Tickets Before They’re Gone!

  • $69 General Admission - limited time offer
  • $99 General Admission for 2
  • $149 VIP - limited time offer
  • VIP Party Deck Pass available - pricing varies

This 21+ event is your excuse to leave the kids at home, grab your crew, and turn up the nostalgia. Tickets available at: www.tacosandtequilaDFW.com

Follow the Fiesta

Sponsors

Special thanks to our sponsors: Social House Entertainment, Tixr, Cayman Jack, White Claw Hard Seltzer, Majic 94.5 and 97.9 The Beat.

About Tacos and Tequila Festival

The Tacos and Tequila Festival is a multi-city celebration of hip-hop, incredible food, and craft tequila. Having captivated audiences in San Antonio, Dallas/Fort Worth, Kansas City, Milwaukee, Sioux Falls, and Winnipeg, this high-energy event continues to bring fans back to the golden era of hip-hop with legendary performances and an unbeatable festival atmosphere.

About Social House Entertainment

Social House Entertainment is a full-scale event production company born out of Kansas City. We specialize in producing large scale music festivals in unique outdoor venues, specialized community events, food, and beer festivals and many other types of events of all sizes. We are passionate about elevating live event experiences all around North America.

Kathy Beazley
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Photo credit Sneaker Haven

Sneaker Haven, the ultimate destination for sneaker enthusiasts, is celebrating its newest location, a brand-new store in Watters Creek Village in Allen, with a grand opening event on Sunday, March 23, 2 to 3 p.m., at 873 Watters Creek Boulevard. At the free event, attendees can enjoy perusing the newest collection of shoes, entering giveaways and raffles, and taking pictures with Dallas Stars players Ilya Lyubushkin and Evgenii Dadonov. Allen-based MonkeySports will also give away sports equipment and gift cards to attendees celebrating Sneaker Haven’s grand opening.

As the premier sneaker and streetwear boutique, Sneaker Haven offers a curated collection of sought-after footwear, apparel and accessories from top brands, including Nike, Supreme, Jordan, Off-White and more. Sneaker Haven buys new and gently used sneakers from collectors and sells only new collectible merchandise in store, as well as offering an authenticity guarantee. 

“Our goal is to transform the sneaker resale landscape,” said Justin Viel, a self-proclaimed sneakerhead who started buying and selling collectible tennis shoes as a young teen growing up in Lucas. “I always wanted to create a space where people could come in and ogle over the shoes and try them on. Everything here is brand-new and we take authenticity super-seriously. We want to be the place where everyone in the community feels welcome and appreciated.”

Offering the level of customer service they personally want in a sneaker store is important to Sneaker Haven’s owners, Justin Viel, Haris Khan and Walker Scheer. Viel and Khan discovered their shared love of buying and selling premium sneakers as high school students. They would run into each other in the school bathroom, where they had each escaped to so they could purchase exclusive sneakers online as they dropped and before they sold out. Viel met Scheer while standing in line for hours for the drop of another coveted sneaker. “We all started as kids wanting to get into buying and selling shoes,” Viel explained.

 

Appealing to all types of sneaker enthusiasts, from the die-hard sneakerhead to the casual sneaker wearer, Sneaker Haven offers new shoes for men, women and children, offering shoes in sizes starting at 3.5 in youth and 5 in women’s, all the way through size 13 for men. 

 

From fashion-forward kids and teens who spend time following all the latest shoe releases to adult professionals feeling nostalgic for the desired sneakers from their youth, Sneaker Haven offers a convenient front door to the exciting and growing world of collectible tennis shoes. Sneakers in the store range in cost from $110 a pair to $10,000 for highly collectible pairs. Sneaker Haven is the only collectible sneaker store in the DFW area with a return policy and a guarantee for authenticity. The store also offers other athletic-inspired gear, such as the original DALLAS Haven Hoodies, designed by Viel’s fiancé, Valerie Wu and known for their comfortable cut.

Viel and Khan are 2019 graduates of Lovejoy High School in Lucas, and they’re proud to employ a team of 10 sneakerheads, many of whom are students or graduates of area high schools. When considering where to open their newest Sneaker Haven, Watters Creek Village in Allen was high on their list.

“I grew up in Lucas, and Watters Creek was the shopping area where we hung out. I would go there all the time,” Viel said. “Once we heard that the ownership group that owned Highland Park Village, HP Village Partners, now owned it, we wanted to be there. We know how important it is to be in an area with good owners and managers.”

When asked what the coolest pair of shoes Sneaker Haven at Watters Creek Village has in store, Viel was quick to answer: “The craziest shoes we have right now are two pairs of Nike Air Yeezeys, which are from before Kanye went to Adidas. They are brand new, in the box, dust bag and everything!” he said. 

“I’m still a sneaker head at the end of the day! It’s hard not to nerd out,” Viel laughed.

For more information about the event and Sneaker Haven, visit sneakerhaven.shop or follow the store on Instagram @sneakerhaven.tx. The store is open Monday through Friday, 12 to 8 p.m.; Saturday, 11 a.m. to 8 p.m.; and Sunday 12 p.m. to 6 p.m.

Watters Creek Village is a unique, resort-style mixed-use development. With its vertically dense design, this 52-acre project incorporates a complete mix of uses including a large creekside village green, interactive public art, a variety of retail options, restaurants featuring al fresco dining and water views, and office space and residential lofts. The lifestyle destination’s purpose is to enhance communities, enrich lives, and create extraordinary environments. Watters Creek Village is committed to making a positive impact, always seeking ways to make a difference, honoring the destination’s connection to the community and the environment. When the property opened in May 2008, it was the first retail development in Texas to be LEED certified by the U.S. Green Building Council.  Watters Creek Village is located at U.S. Highway 75 and Bethany Drive at 970 Garden Park Drive in Allen, Texas.  For more information, call 972-747-8000 or visit watterscreek.com. Connect with Watters Creek Village @WattersCreek on Facebook and @WattersCreek on Instagram.

Kathy Beazley
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Aw Shucks-Big Shucks_Tilipia Plate_3_Photo credit

Dive into a sea of delicious options this Lenten season with Aw Shucks and Big Shucks Oyster Bar! From Ash Wednesday on March 5 to Easter Sunday on April 20 at any of the locations in Dallas, Richardson, Lewisville, and Frisco, Aw Shucks and Big Shucks have a lineup of mouthwatering specials that will make your Lent experience a flavorful one.

For those looking to reel in the Lenten season with a special Friday lunch or dinner, Aw Shucks and Big Shucks have you covered with a limited-time price on their Grilled Tilapia Plate. Available for an incredible price of $8.99 on Fridays from March 7 through April 18, this mouthwatering dish features two filets of grilled tilapia served with rice and a vegetable medley. It's a perfect way to add a touch of variety to your Lenten menu.

Aw Shucks and Big Shucks have a variety of options to choose from throughout Lent. Whether you're a fan of shrimp, crawfish, crab legs, salmon, catfish, or oysters, Shucks has you covered, prepared your favorite way—boiled, grilled, or fried.

If you're in the mood for something lighter, dive into one of the tantalizing soups. Maria's Clam Chowder, a New England-style chowder topped with bacon and parsley, or Caldo de Mariscos, a fish and head-on shrimp concoction with vegetables in a spicy broth, will warm you from the inside out. Served with cilantro, onion, lime, rice, and bread, it's a satisfying option for those looking to stay on the lighter side of Lent.

And for those who prefer their seafood between slices of bread, Aw Shucks and Big Shucks offer the ultimate fried catfish, shrimp, or oyster po' boys. It's a taste of the South that will have you coming back for more.

This Lent, make a splash with Aw Shucks and Big Shucks Oyster Bar. Your taste buds will be thanking you, and you'll be counting down the days until next year's Lenten dining. Get ready for a seafood celebration that's simply shell-tastic!

For 40 years, Aw Shucks and Big Shucks Oyster Bar have been the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. With its eclectic seafood shack atmosphere, guests are guaranteed to have the best shuckin’ time. A division of Peterson Management Group, a family-owned and operated restaurant management company, there are five locations in North Texas. For more information on Aw Shucks and Big Shucks, visit awshucksdallas.com. Follow us on Facebook and Instagram for the latest news and promotions. #shucksdallas

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary drinks, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO.

Kathy Beazley
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Photo credit: Peterson Management Group

Raise a glass to National Margarita Day on Saturday, February 22 at Blue Goose Cantina! The popular restaurant will be celebrating the occasion by bringing the fun with an unforgettable fiesta at all seven of its North Texas locations. Margarita lovers can enjoy irresistible drink specials, mouthwatering Tex-Mex, and a lively party atmosphere!

Here’s what’s on the menu for this can't-miss celebration:

  • $9 Top Shelf Margaritas, served all day
  • $5 Frozen or Rocks Margaritas, starting at 7 PM
  • $3 Mexican Candy Shots, available all day

The fiesta doesn’t stop there! Blue Goose Cantina will keep its doors open until midnight, featuring a special “Light Up the Night” twist. Guests can enjoy a lively ambiance complete with mood lighting and a playlist of upbeat music to set the perfect party vibe.

Pair your margaritas with Blue Goose’s legendary made-from-scratch Tex-Mex favorites like sizzling fajitas, velvety queso, fresh enchiladas, perfectly-seasoned tacos, and house-made tortillas for the ultimate dining experience.

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, For more information, including menu and locations, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news and promotions. #bluegoosecantina

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO. For more information, visit PetersonManagementGroup.net.