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Kathy Beazley
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Organizers for the internationally-acclaimed ZimSculpt exhibit currently showing at The Fort Worth Botanic Garden have announced a special celebration in honor of Africa Day, set for Thurs., May 25 through Mon., May 29 from 10 a.m. to 5 p.m.. 

Set against the backdrop of the limited engagement ZimSculpt show, which features more than 100 stunning works created by contemporary Zimbabwean artists, the Africa Day celebration will offer complimentary light African refreshments including peanuts and mopane worms (staple part of the diet in rural areas and are considered a delicacy in the cities); Mbira music (traditional to the Shona people of Zimbabwe) on Thursday from 11 a.m. to 1 p.m., and Friday from 1 a.m. to 3 p.m., and Monday from 11 a.m. to 1 p.m.; short curator talks at 11 a.m. and 3 p.m.; and on-site demonstrations by Zimbabwean sculptors: Brighton Layson (a former machinist fitter-turned-artist whose works have been exhibited around the world), and Passmore Mupindiko (a long-running ZimSculpt artist-in-residence noted for his distinctive leaf bowls [birdbaths], who began his career as a teenager selling wood carvings to support his family). 

Admission to the ZimSculpt exhibit is included in the Garden’s general price of admission. All visitors who mention “Africa Day” on May 25-29 will receive a 20% discount. Additionally, the first 20 visitors to the ZimSculpt exhibit will receive a souvenir giveaway. 

Formerly known as African Freedom Day, Africa Day commemorates the creation of the African Union (AU), and is celebrated across the African continent and in countries throughout the African diaspora. 

The 2023 Africa Day celebration is particularly significant, as it recognizes the 60th anniversary of the signing of the Charter for the Organization of African Unity that called for greater unity among African nations and their liberation from colonialism and apartheid. 

Said ZimSculpt founder Vivienne Prince: “We hope that Fort Worth-Dallas residents will take advantage of this opportunity to visit ZimSculpt and learn more about the vibrant traditions, artistry, and cultures of Africa. Many of our beautiful Zimbabwean sculptures are inspired by themes of unity, freedom, and hope that are central to the ideas embodied in Africa Day; these works will be especially meaningful to us on May 25.” 

About ZimSculpt:

This is the first year for the Garden to host the renowned ZimSculpt exhibit, which features more than 100 exquisite sculptures by several dozen multi-regional Zimbabwean artists.  Known as Shona sculpture, these contemporary pieces are carved from various types of serpentine and semi-precious stone, often weighing tons, and can be as large as seven feet tall.  This is the most collected form of African art; it can be found at the Museum of Modern Art in New York, the Rodin Museum; and in the homes of luminaries such as the Prince of Wales, the Rockefellers, Morgan Freeman, and Danny Glover. 

ZimSculpt is an exclusive exhibit from southeastern Africa that is appearing exclusively at the Garden for a limited engagement (through July 30); the collection is not showcased in any galleries in the United States. As part of the exhibit, *artists-in-residence (see details on page one) will demonstrate their artistry by carving statues using chisels, hammers, files and sandpaper, creating beautiful works while guests watch and learn about the art.

Visitors may purchase any of the sculptures on display in the Garden as well as the ones created by the onsite artists. Also available to the public is the ZimSculpt Marketplace, a large tent located in the parking lot in front of the Japanese Garden. The Marketplace will be open to guests seven days a week from 10 a.m. to 5 p.m., offering hand-held to medium-size sculptures.  Commissioned pieces may be ordered and made onsite by the artists.   

This limited engagement sculpture event is included in the price of Garden admission. Members receive free entry. Shuttle bus service is available from the Garden parking lot to the Japanese garden. For more information, visit fwbg.org/zimsculpt.   

 

Kathy Beazley
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Photo credit NAMI North Texas

Take steps at 2023 NAMIWalks North Texas to raise awareness for mental health and stop the stigma. The walk also celebrates mental health recovery, honors those who have lost their lives to mental health conditions and raises funds for the nonprofit. This year's goal is to raise more than $175,000. The walk takes place on Saturday, May 6 at 9:00 a.m. at Riders Field in Frisco.

The power of our mission is being felt as never before. The achievement of "Mental Health for All" has never felt this critical yet closer to being realized. It's not how far we walk on May 6, but how far we've come to make our milestones count. With your support and high spirits, we intend to make an unprecedented impact on mental health in our community. NAMIWalks 2023 represents a powerful chance to leave a significant mark on the local mental health landscape. Whether you're a previous participant or a new voice waiting to be heard, we're pretty sure you'll find the festivities inspired and inspiring.

There is no registration fee for the walk. All participants are encouraged to collect donations from family members, friends, co-workers, business associates and other mental health advocates. All walkers raising $100 or more receive a NAMIWalks North Texas event t-shirt. To participate, donate or support a team, visit naminorthtexas.org/namiwalksntx.

NAMIWalks North Texas includes free parking and activities for kids. The fundraiser is pet-friendly. Founded in 1982, NAMI North Texas, a 501(c)(3) tax-deductible nonprofit organization, advocates for equitable access to mental health services, treatment, supports and research and is steadfast in its commitment to raise awareness and build a community of hope for all of those in need. Serving Dallas, Collin, Denton, and Rockwall counties, NAMI North Texas provides essential and free education, advocacy and support group programs. For more information, visit naminorthtexas.org.

 

Kathy Beazley
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Blue Goose Cantina is ready to fiesta as it opened its Grand Prairie location on Tuesday, April 11 with a ribbon cutting that included Blue Goose executives, as well as members of Grand Prairie city council and Grand Prairie Independent School District. It also included an announcement of a wonderful partnership with the School District and the culinary arts program at Dubiski Career High School. The festivities included the donation of a much-needed Supreme Refrigeration 48" Two Door Refrigerated Sandwich Prep Table and a Cayenne 14" Countertop Electric Griddle to 161 Bistro, which is operated by Culinary Arts students at Dubiski Career High School.  Blue Goose and Dubiski are discussing working together on culinary internships to provide hands-on experiences to aspiring chefs.

Dignitaries in attendance were members of Grand Prairie City Council including Mayor Pro Tem Cole Humphreys (District 5), Jorja Clemson (District 1), Kurt Johnson (District 6), and Junior Ezeonu (At Large). Also representing the city were Steve Dye, City Manager, and Cheryl De Leon, Deputy City Manager. In addition to the council, Economic Development Director Marty Wieder also attended the festivities.

Special honorees in attendance were members from Grand Prairie Independent School District -- Dr. Linda Ellis, Superintendent; Dr. Loraine Whitley, Assistant Superintendent; Aniska Douglas, Executive Director of CTE;  Dr. Holly Mohler, Principal, Dubiski Career High School; Chef Jonathan Taylor, Dubiski Career High School; and students from the Culinary Arts program at Dubiski Career High School.

“We are thrilled to open our largest Blue Goose Cantina here in Grand Prairie,“ states Nick Peterson, CEO of Peterson Management Group, which is the parent company of Blue Goose Cantina. “Being a family and privately-owned company, we are proud to become part of the exciting growth in the area. We look forward to serving the city while providing another family-friendly place for customers to enjoy our made-from-scratch offerings.”

Grand Prairie is one of the largest Blue Goose Cantina restaurants with more than 7,700 square feet and a 302-seating capacity. It currently employs approximately 250 team members. The newest location boasts a grand patio, an extensive bar area, the restaurant’s famous wood fire grill, the legendary tortilla factory, and, of course, warm hospitality and excellent service. Warm colors, Loteria artwork, and gorgeous tile don this newest location. The restaurant even includes a display of a chef’s coat from Dubiski Career High School and football jerseys from the high schools. The menu includes Blue Goose’s famous fajitas, top shelf queso, homemade tortillas, enchiladas, tacos, margaritas, and more.

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, Blue Goose currently has seven North Texas locations in Frisco, Plano, Highland Village, McKinney, Grapevine, Fort Worth and now in Grand Prairie. For more information, including menu and locations, visit BlueGooseCantina.com.

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and some tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO. For more information, visit PetersonManagementGroup.net.

Kathy Beazley
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Exterior View of Metrocrest's new facility

At the 18th Annual Keyholder Breakfast on March 28, Metrocrest Services will provide an update on its biggest project to date: the non-profit social service agency’s new home under construction in the heart of the Metrocrest area, at Belt Line and Josey. A project more than 50 years in the making, this new facility is an important milestone not only for Metrocrest Services, but also for the community it serves as the need grows exponentially here in North Texas.

“We are passionate about the concept that what is being created is not just a building or a place to meet the basic needs of our community; this 48,000-square-foot space will be so much more,” Tracy Eubanks, CEO of Metrocrest Services, explained. “Our new home is everyone’s new home: This new campus will become a gathering place where our neighbors can seek assistance, take a class, volunteer, learn and grow, a place where the community comes together for positive impact and to connect. It has the potential to be a key component within the social fabric of our community.”

The 18th Annual Keyholder Breakfast is planned for Tuesday, March 28, 7:30 to 9 a.m. at the Courtyard Dallas Carrollton and Carrollton Conference Center at 1201 Raiford Road in Carrollton. Open to the public, tickets are $75 (available at https://metrocrestservices.org/khb/). Sponsorships are available starting at $250.

The program for the morning includes a panel discussion with local experts moderated by Metrocrest Services’ own Tracy Eubanks on the factors that contribute to the well-being and quality of life of individuals and communities. The Keyholder Breakfast panel will include:

  • Justin Bashaw, design director, studio director and senior associate with Gensler. An ardent advocate for good design, Bashaw is a skilled designer in base building architecture and adaptive reuse. Dedicated to shaping the world, his work focuses on improving the human experience with projects that are highly contextual to the site, the local ecology and communities they impact. Some of Bashaw’s recent projects include: The City of Farmers Branch Manske Library, City of Frisco Public Library, Boys & Girls Club of Greater Dallas East Dallas Club, Toyota Music Factory, Dallas Cowboys World Headquarters at The Star, and, most importantly, the new home for Metrocrest Services.
  • Hee Soun Jang, Ph.D., associate professor of public administration at The University of North Texas. Dr. Jang’s primary research focus is cross-sector collaboration and the role of non-profit organizations in the public sector. Her research advances knowledge about the role of non-profits in public service and, resource development that can improve organizational effectiveness and public service delivery. Dr. Jang is co-author of the book Public-Nonprofit Collaboration and Policy in Homeless Services, published in 2022. Her research has been funded by Robert Wood Johnson Foundation, IBM Center for the Business of Government and Dallas Area Habitat for Humanity. She has served the Denton County Homeless Service Leadership Team as a board member.  
  • Joseph W. Dingman, MBA, CPA, financial executive and community innovator. Dingman is a financial executive with more than 40 years of experience in commercial real estate investment management, mostly with his own firm serving German clientele. In 1991, Dingman co-founded the Catholic Housing Initiative (CHI) which currently has more than 1,100 units of affordable rental housing in Dallas area, with other projects in development. He is particularly proud of the two St. Jude Centers which offer apartments paired with intensive casework to formerly homeless individuals. He was the Catholic Foundation's 2020 honoree for his contribution to affordable housing in Dallas, and has been active in local policy formation as a citizen and as an appointed member of several public boards. A resident of Farmers Branch, Dingman and his wife, Carol, have two financially and emotionally independent adult daughters in leadership positions who taught him to listen to women and value their points of view.

In 2005, Metrocrest Services (then Metrocrest Social Services) launched its annual Keyholder Breakfast. The name pays homage to the original Metrocrest Services logo, which featured a key and the tagline, ‘the key to preventing homelessness.’ As Metrocrest Services continues to grow and develop in the community, the Keyholder Breakfast celebrates the agency’s roots, and asks everyone to remember that community support is KEY to creating a thriving community for all.

Metrocrest Services promotes well-being and independence through programs for individuals, families and seniors that lead to self-sufficiency and foster independence. Expected to open in the spring of 2023, the new home for Metrocrest Services will bring all of the organization’s services under one roof, creating convenient access for clients and volunteers alike with the largest expansion the non-profit has had in its 50-plus-year history.

“While the need we are serving has never been greater, the dedication of our staff, volunteers and community supporters continues to grow to meet that challenge,” Eubanks said. “We’re excited to create a place where they can do their best work, improving the lives of our friends and neighbors here in the Metrocrest community.”

The new campus of Metrocrest Services will be located on 4.6 acres of property near the intersection of Josey Lane and Belt Line Road in Carrollton. A 48,000-square-foot facility will become a welcoming hub for all of the agency’s daily operations, including providing access to nutritious food, workforce development and financial literacy, rent and utility assistance, senior services and other programs for individuals, families and seniors that lead to self-sufficiency and foster independence. The campus will also include shared space for complementary service providers to support clients from one central location and a volunteer center offering greater access to opportunities for community engagement. Bringing all Metrocrest Services programs under one roof, the new campus will allow for improved efficiency in all operations, and will house the expanded programs that the non-profit has launched to meet today’s elevated need while planning for the future.

The new campus for Metrocrest Services is being funded by a $15.8 million capital campaign, Building Our Future. To date, more than $14.8 million has been committed. Members of the community are encouraged to visit msbuildingourfuture.org to pledge their own support for the capital campaign. Every gift makes a difference and helps to create a place that serves Metrocrest neighbors in need with dignity and respect.

Metrocrest Services, Inc., is a 501(c)3 nonprofit organization dedicated to providing programs for individuals, families and seniors that lead to self-sufficiency and foster independence. Programs include rent and utility bill assistance, financial and budgeting assistance, food pantry, employment coaching and transportation, minor home repairs and home-delivered meals to benefit seniors. Additionally, Metrocrest provides programs focused on children including holiday gifts and summer food. For more information, visit www.metrocrestservices.org

Kathy Beazley
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Photo credit Peterson Management Group Blue Goose Cantina's Greenville Avenue Location

Peterson Management Group, the parent company of Blue Goose Cantina, announced today that it will be closing its original location, located at 2905 Greenville Avenue in Dallas, following its annual St. Patrick’s Day celebration during the Pub Crawl/Block Party on Saturday, March 11, 2023, and closing blow-out the following weekend. The Greenville doors to the iconic Tex-Mex favorite will shutter on March 19. The family-owned and operated restaurant will seek a new location in the Greenville Avenue/East Dallas area while also focusing on continued growth in the Dallas/Fort Worth metroplex, including the newly opened Grand Prairie location, the eighth in its Gaggle.

Recently, the Greenville Avenue building was purchased from long-time owners Fred Reisberg Investments Ltd. After negotiations, Peterson Management Group was unable to reach an agreement for lease renewal with the new owner.

“It has been our pleasure to serve neighbors at our Greenville Avenue location for the past 39 years,” says Nick Peterson, CEO of Peterson Management Group. “There have been countless memories created by neighbors who have visited since my dad, Bob Peterson, and Scott Holyfield opened Blue Goose in 1984. Everything from date nights, family outings and after-work happy hours have been created here. We are appreciative of the Fred Reisberg Family Trust, and the valuable relationships we have made through the decades.”

The closing of the Greenville Avenue location will be a fiesta of great memories. Beginning March 13, Blue Goose will be celebrating the nearly 40 years of excellence. Blue Goose will encourage all who have made memories, friends, spouses and suspect first dates, to celebrate at Blue Goose on Lower Greenville, one last time…until the next time!!

All employees will be offered positions at other Blue Goose Cantina locations and at Aw Shucks, the sister restaurant chain at Peterson Management Group.

Peterson further adds, “Blue Goose is growing, including our new Grand Prairie location, which will be our largest location in North Texas. And, we’re equally excited about the possibility of a new Greenville Avenue area location in Dallas. There’s so much to celebrate!”

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, Blue Goose currently has seven North Texas locations with an additional location opening in Grand Prairie in early 2023. For more information, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news. #bluegoosecantina

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with the eclectic seafood shack restaurant Aw Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and some tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary drinks, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO. For more information, visit PetersonManagementGroup.net.

Kathy Beazley
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A host of new restaurants are bringing new flavor to The Shops at Legacy, Plano’s original lifestyle destination.

“Our guests enjoy the variety of flavors and experiences they can find here in The Shops at Legacy,” said Kelsey Ishmael, director of property marketing and business development for The Shops at Legacy. “With so many incredible options, there truly is a restaurant for every person and occasion. We are excited to continue to expand our selection.”

Truluck’s opens this summer in The Shops at Legacy to offer the freshest seafood available in a setting that creates memorable moments for guests. Truluck’s is located at 7161 Bishop Road, Suite G1, in The Shops at Legacy in a 9,135-square-foot space next to the Dallas/Plano Marriott at Legacy Town Center. More information can be found on the restaurant’s website at www.trulucks.com.

Opening in March, Kizuki Ramen & Izakaya is dedicated to serving traditional, authentic Japanese ramen. Kizuki’s delicious and flavorful broth is created from roasting bones before boiling, giving the ramen a superior taste and fragrance that is unique to the industry. Kizuki is located at 5760 Legacy Drive, Suite B4, in a 2,736-square-foot space between Starbucks and Bob’s Steak and Chop House. More information is available on the restaurant’s website at www.kizuki.com.

Craft & Vine Taproom and Eatery will offer a welcoming atmosphere with an extensive selection of more than 72 local beers, wines and sours when the restaurant opens this spring. The restaurant’s “farm to fork” philosophy showcases the best of modern American cuisine in chef-created dishes and shared plates. Craft & Vine is located at 5800 Legacy Drive, Suite C-1, in a 4,947-square-foot space just south of Kendra Scott. More information is available on the restaurant’s website at www.craftandvine.restaurant.

Grimaldi’s Pizzeria, the award-winning New York-style pizzeria, will open in The Shops at Legacy in early March. Using only the freshest ingredients, a secret recipe pizza sauce, handmade mozzarella cheese and dough, Grimaldi’s serves traditional pizza (as it began in Naples, Italy) in an upscale yet casual, family-friendly pizzeria. The intense heat of the oven evenly bakes the pies to create Grimaldi’s famous crispy and smoky thin crust that Zagat has voted best pizza year after year. Grimaldi’s is located at 5717 Legacy Drive, Suite 110, in a 3,676-square-foot space near Chipotle. More information is available on the restaurant’s website at grimaldispizzeria.com/location/the-shops-at-legacy/.

About The Shops at Legacy

Located in the heart of Collin County in the Dallas-Fort Worth Metroplex suburb of Plano, Texas, The Shops at Legacy is owned and operated by Kite Realty. This open-air, mixed-use development boasts 90 specialty retail shops and restaurants, including brands such as Kendra Scott, Urban Outfitters, Benefit Cosmetics, Del Frisco's Grille, Bob's Steak and Chop House, Mi Cocina, and the Angelika Film Center, a five-screen boutique cinema featuring independent specialty films. To learn more, please visit ShopsatLegacy.com or call 469.467.9995. Connect socially with Shops at Legacy via its Facebook or Instagram.

About Kite Realty Group Trust

Kite Realty Group Trust (NYSE: KRG) is a real estate investment trust (REIT) and one of the largest publicly traded owners and operators of open-air shopping centers and mixed-use assets. KRG’s primarily grocery-anchored portfolio is located in high-growth Sun Belt and select strategic gateway markets. The combination of necessity-based, grocery-anchored neighborhood and community centers, along with vibrant mixed-use assets makes the KRG portfolio an ideal offering for both retailers and consumers. Publicly listed since 2004, KRG has nearly 60 years of experience in developing, constructing and operating real estate. Using operational, investment, development, and redevelopment expertise, KRG continuously optimizes its portfolio to maximize value and return to shareholders. As of December 31, 2022, KRG owned interests in 183 U.S. open-air shopping centers and mixed-use assets, comprising approximately 29 million square feet of gross leasable space. For more information, please visit kiterealty.com.

Kathy Beazley
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A host of new restaurants are bringing new flavor to The Shops at Legacy, Plano’s original lifestyle destination.

“Our guests enjoy the variety of flavors and experiences they can find here in The Shops at Legacy,” said Kelsey Ishmael, director of property marketing and business development for The Shops at Legacy. “With so many incredible options, there truly is a restaurant for every person and occasion. We are excited to continue to expand our selection.”

Truluck’s opens this summer in The Shops at Legacy to offer the freshest seafood available in a setting that creates memorable moments for guests. Truluck’s is located at 7161 Bishop Road, Suite G1, in The Shops at Legacy in a 9,135-square-foot space next to the Dallas/Plano Marriott at Legacy Town Center. More information can be found on the restaurant’s website at www.trulucks.com.

Opening in March, Kizuki Ramen & Izakaya’s philosophy is to serve the most traditional, authentic and delicious Japanese ramen that guests can have outside of actually flying to Japan. Kizuki prepares its fare in a Japanese style, utilizing a unique method of roasting bones before boiling, an approach similar to the French style of making consommé. Kizuki says it is the first in the Japanese ramen industry to employ this method, which results in a rich, flavorful broth that is fragrant and full of depth. Kizuki is located at 5760 Legacy Drive, Suite B4, in a 2,736-square-foot space between Starbucks and Bob’s Steak and Chop House. More information is available on the restaurant’s website at www.kizuki.com.

Craft & Vine Taproom and Eatery will offer a welcoming atmosphere with an extensive selection of more than 72 local beers, wines and sours when the restaurant opens this spring. The restaurant’s “farm to fork” philosophy showcases the best of modern American cuisine in chef-created dishes and shared plates. Craft & Vine is located at 5800 Legacy Drive, Suite C-1, in a 4,947-square-foot space just south of Kendra Scott. More information is available on the restaurant’s website at www.craftandvine.restaurant.

Grimaldi’s Pizzeria, the award-winning New York-style pizzeria, will open in The Shops at Legacy in early March. Using only the freshest ingredients, a secret recipe pizza sauce, handmade mozzarella cheese and dough, Grimaldi’s serves traditional pizza (as it began in Naples, Italy) in an upscale yet casual, family-friendly pizzeria. The intense heat of the oven evenly bakes the pies to create Grimaldi’s famous crispy and smoky thin crust that Zagat has voted best pizza year after year. Grimaldi’s is located at 5717 Legacy Drive, Suite 110, in a 3,676-square-foot space near Chipotle. More information is available on the restaurant’s website at grimaldispizzeria.com/location/the-shops-at-legacy/.

About The Shops at Legacy

Located in the heart of Collin County in the Dallas-Fort Worth Metroplex suburb of Plano, Texas, The Shops at Legacy is owned and operated by Kite Realty. This open-air, mixed-use development boasts 90 specialty retail shops and restaurants, including brands such as Kendra Scott, Urban Outfitters, Benefit Cosmetics, Del Frisco's Grille, Bob's Steak and Chop House, Mi Cocina, and the Angelika Film Center, a five-screen boutique cinema featuring independent specialty films. To learn more, please visit ShopsatLegacy.com or call 469.467.9995. Connect socially with Shops at Legacy via its Facebook or Instagram.

About Kite Realty Group Trust

Kite Realty Group Trust (NYSE: KRG) is a real estate investment trust (REIT) and one of the largest publicly traded owners and operators of open-air shopping centers and mixed-use assets. KRG’s primarily grocery-anchored portfolio is located in high-growth Sun Belt and select strategic gateway markets. The combination of necessity-based, grocery-anchored neighborhood and community centers, along with vibrant mixed-use assets makes the KRG portfolio an ideal offering for both retailers and consumers. Publicly listed since 2004, KRG has nearly 60 years of experience in developing, constructing and operating real estate. Using operational, investment, development, and redevelopment expertise, KRG continuously optimizes its portfolio to maximize value and return to shareholders. As of December 31, 2022, KRG owned interests in 183 U.S. open-air shopping centers and mixed-use assets, comprising approximately 29 million square feet of gross leasable space. For more information, please visit kiterealty.com.

Kathy Beazley
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Photo credit: Peterson Management Group Blue Goose specializes in its famous margaritas with more than 15 varieties and delicious concoctions.

National Margarita Day is Wednesday, February 22. Blue Goose Cantina will be partying it up with amazing margarita deals all day at ALL seven DFW locations (Dallas, Fort Worth, Frisco, Grapevine, Highland Village, McKinney, and Plano)! Celebrate America’s favorite cocktail with $5 House Rocks Margaritas, $5 House Frozen Margaritas, and $5 Skinny Margaritas. All locations will have fun photo booths from 6:00-9:00 p.m., plus a special tequila bottle giveaway for one lucky guest (over 21-years-old) at each location. Blue Goose specializes in its famous margaritas with more than 15 varieties and delicious concoctions, including the Hibiscus Margarita, the Paloma Margarita (grapefruit), the Mango Margarita, as well as the classic margarita.

Established in 1984, Blue Goose Cantina brings together fantastic made-from-scratch Mexican food, legendary cocktails, top-notch service, a fun atmosphere, and a kick-ass attitude. A division of Peterson Management Group, a family-owned and operated restaurant management company, Blue Goose currently has seven North Texas locations with an additional location opening in Grand Prairie in early 2023. For more information, including menu and locations, visit BlueGooseCantina.com. Follow us on Facebook and Instagram for the latest news and promotions. #bluegoosecantina

Kathy Beazley
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Photo credit Peterson Management Group Crawfish Platter from Aw Shucks and Big Shucks

On Tuesday, February 21, 2023, which is Fat Tuesday, Aw Shucks/Big Shucks will be partying it up with some amazing deals all day to kickstart Lent season at ALL five locations (Dallas, Frisco, Lewisville, and Richardson), plus a rockin’ Mardi Gras Block Party at the Richardson Big Shucks location from 4:00 – 9:00 p.m. with Decades, a live party band playing Zydeco, jazz, pop, oldies, and rock & roll. All Shucks locations will be offering free beads, $3 Drafts, $15 Draft Pitchers, $5 Margaritas, and crawfish specials.

Continuing the party, Shucks will offer crawfish specials for Ash Wednesday along with an all-day seafood lunch special. Every Friday during Lent a $8.99 Tilapia special is available all day, featuring two perfectly grilled tilapia filets with a side of white rice and a medley of vegetables. Don’t miss out on the fresh seafood and fun this season!

Since 1983, Aw Shucks and Big Shucks Oyster Bars have been the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and some tasty crawfish when in season. With its eclectic seafood shack atmosphere, guests are guaranteed to have the best shuckin’ time. A division of Peterson Management Group, a family-owned and operated restaurant management company, there are five locations in North Texas. For more information on Aw Shucks and Big Shucks, visit awshucksdallas.com. Follow us on Facebook and Instagram for the latest news and promotions. #shucksdallas

Kathy Beazley
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The North Texas Irish Festival returns to Dallas’s Fair Park March 3-5, bringing with it all the music, dance and culture that this exciting, family-friendly event in the rich tradition of Irish and Celtic culture. 

One of the largest Irish festivals in the U.S., the North Texas Irish Festival is a family-friendly event featuring live music, dancing, storytelling, chef demonstrations and more on multiple stages, indoors and outdoors, in Fair Park. Attendees will also enjoy horse shows, sheepherding demonstrations, beer and whiskey tastings, genealogy research opportunities, animal rescue groups, shopping, child-friendly entertainment, and free arts and crafts for the kids. This indoor-outdoor festival takes place rain or shine. 

“It’s music, it’s food and drink, it’s dance, it’s people connecting with each other,” said Sheri Bush, president of the Southwest Celtic Music Association Inc., the organization that produces the North Texas Irish Festival and provides music and dance scholarships to local students. “There truly is something for everyone here. The volunteers who put their heart and soul into this festival are excited to share it with everyone.” 

The largest cultural celebration in DFW, the North Texas Irish Festival is produced annually by hundreds of volunteers, some of whom have volunteered for decades, often alongside generations of their families.  

Also returning this year is the North Texas Irish Festival Fun Run, a jaunt through the beautiful grounds of Fair Park on Saturday, March 4, at 8 a.m.  This family-friendly fun run is perfect for runners or walkers of any age or ability, and also for dogs! All registered participants will receive a T-shirt, a “bottle opener” medal, one ticket to the North Texas Irish Festival, and two beers after the run if they are of legal drinking age. This non-timed 5K fun run will benefit Friends of Fair Park and the Southwest Celtic Music Association. More information and a link to registration are available here.

Music, dancing, whiskey tastings, horse displays, Celtic storytelling, animal rescue groups, Shepherd’s pie, Irish stew, dozens of activities for kids and child-friendly entertainment, and chef demonstrations are all found at this family-friendly festival.

Music

The roots of the North Texas Irish Festival are in its celebration of music. This year, the North Texas Irish Festival will feature performers including national headliners Sliabh Notes, The Logues, Rory Makem, Moors & McCumber, and Celtic Aire; and regional performers 5 Second Rule, Behan, Beyond the Pale, Boxing Robin, C. Michael Price, Cleghorn, Colin Urwin, Emerald Accent, Goldring, Jiggernaut, Kinfolk, Plunk Murray, Reel Treble, River Driver, Slugger’s Rule, Sombati, The Selkie Girls, The Whalers, Threadneedle St, Tuatha Dea, Tullamore, Vintage Wildflowers, and Wolf Loescher.

Dance 

The rhythmic magic of Irish step dancing is enchanting to watch and to tap your toe right along with. Celtic music will come alive in the steps of dancers of all ages, including those from The McLane School of Irish Dance and the Shandon-O’Regan Irish Dance Academy, who will delight audiences. Irish step dancers perform on a dedicated dance stage and also with musical performers throughout the festival.

Chef Stage

Chefs doing their own modern take on traditional Celtic fare, or using traditional ingredients in new ways, delight audiences who love to learn and sample the fare on the chef stage. And don’t miss special mixology demonstrations on Friday night!

Kids 

Urchin Street at the North Texas Irish Festival is a special place where kids can find entertainment, education, play and fun, including crafts, music, dance, storytelling, magic and mystery. Storytellers -- or “Shanachie” – will perform traditional Irish stories in the way that the Irish learned of their history for hundreds of years.  

Pets

The North Texas Irish Festival is pet-friendly! From dogs to rabbits, cats and even a squirrel or two, attendees bring leashed pets to the festival to enjoy indoor and outdoor festivities. Need a new best pal? Animal rescue groups at the North Texas Irish Festival are happy to introduce you to animals to see if you might have a new “fur-ever” friend.

Hours, Admission and Location 

Gates open on Friday evening, March 3, at 6 p.m.  Hours are 6 to 11 p.m. on Friday; 10:30 a.m. to 11:30 p.m. on Saturday, March 4; and 11:30 a.m. to 7:30 p.m. on Sunday, March 5.

Admission is FREE on Friday from 6 to 7 p.m.; $15 after 7 p.m. A one-day ticket is $25 on Saturday or Sunday at the gate, while a weekend pass is $45. Discount tickets are available at area Tom Thumb and Albertsons stores for $20 for a one-day ticket. Children under 6 are FREE when accompanied by an adult family member. Seniors over 65 or current military members (with valid military ID) receive $5 off all gate prices. Pets are allowed in on a short leash. Leprechauns (in full ceremonial dress and carrying pot of gold) are FREE.

Tickets will be available online at www.NTIF.org, at Tom Thumb and Albertsons stores, and at the gates on the days of the event.

Parking is available in and around Fair Park, or attendees can take the DART (take the Green Line!) to the front entrance of Fair Park and the North Texas Irish Festival. Detailed directions and parking tips are available at www.ntif.org. The public can call (214) 821-4173, or visit www.ntif.org for more information or to volunteer to work at the festival. 

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About the Southwest Celtic Music Association Inc.

The Southwest Celtic Music Association Inc. (SCMA) is the producing organization for the North Texas Irish Festival. Almost 1,000 volunteers will help in organization, promotion and execution of this year's festival. The first such festival was held on March 5, 1983, at the legendary Nick Farrelly’s Lounge on Oak Lawn and was billed as the First Texas Céilí. This event was so popular that it has continued every year since on the first weekend in March as the North Texas Irish Festival. Shortly after the first festival, the all-volunteer Southwest Celtic Music Association Inc. was formed to promote the study, performance and preservation of traditional Celtic music, dance and culture. In 1984, the event was moved to Fair Park and its name changed to the North Texas Irish Festival. The Southwest Celtic Music Association Inc. is a 501(c)(3) not-for-profit cultural corporation headquartered in Dallas, Texas, and serves a five-state regional area. The organization maintains a web site at www.scmatx.org.