iReporter
 
In the middle of the Cedars neighborhood in Dallas, stands a meager building of cinder blocks. The parking lot doubles as an eating area, as the building only...
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Bisous Bisous Pâtisserie’s favorite month is February for two reasons: birthday celebrations and Valentine’s Day. With a name meaning “kiss, kiss” or “lots of...
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Open Mkt. Grab 'n Go , inside Sheraton Dallas Hotel in Downtown Dallas, is offering two holiday desserts available for pick-up, their Bailey’s Crème Brûlée Cake...
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Fairmont Dallas is proud to introduce Jean-Francois Fortin as the hotel’s new Executive Chef. Chef Fortin has a wealth of culinary management experience from...
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Curry Simic – Guest Contributor
Dec 13 2020
Velvet Taco, the trendsetting, elevated taco concept serving up globally inspired tacos, opens its tenth Texas location in Richardson near the corner of N....
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Throughout November, two beloved North and East Texas institutions teamed up in the true spirit of giving this holiday season. Soulman's Bar-B-Que and Carter...
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12 Cuts Brazillian Steakhouse, a local family-owned churrascaria-style restaurant with South American influences, is offering diners convenient options for...
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With the next year around the corner, what better way to end 2020 than with some delicious and comforting flair? Fairmont Dallas is bringing the Texan and...
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Planning a get-together with your friends just got way easier! Need a spot to watch the next big game? Sheraton Dallas Hotel has reopened the doors at Draft...
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Copper & Steel Table and Bar at Hyatt Regency Frisco-Dallas Hotel is spreading the holiday cheer to their guests with their limited-time holiday menu items,...
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