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Balance Grille, the rising leader in Asian Fast Casual, is bringing the people what they want: vibrant, fresh, and flavorful food, with their newest opening in the Dallas suburb of Wylie on at 3040 E Farm To Market 544 at Springwell. They hosted the Wylie Chamber of Commerce for their official Ribbon Cutting on April 11, 2024.

Balance Grille’s highly customizable menu is comprised of four categories: bowls, tacos, snacks, and bubble teas.   Offering a delightful fusion of flavors and ingredients inspired and sourced from various Asian regions, the menu showcases high quality vegetables and proteins sourced locally in the US. Embracing the ethos of balance and wellness, akin to the traditional Asian diet, Balance Grille's menu emphasizes vegetables and whole grains. It represents the essence of clean eating, delivered through a Pan-Asian culinary journey that celebrates the diversity and richness of Asian cuisine.

Since its founding in 2010, Balance Grille has successfully reinvented both the fast-casual concept and Asian Fusion cuisine with a refined focus on clean eating, a literal approach to menu transparency, authenticity and ahead-of-the-curve tech integration. Balance remains committed to serving happiness through food with a focus on community-minded, customer-centric craftsmanship, from farm to kitchen to taste buds – and a real appreciation for both those enjoying and those serving its feel-good food. For more information, visit

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