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Puttshack is thrilled to announce its partnership with One Warm Coat, a national nonprofit dedicated to providing free coats to children and adults in need. This collaboration kicks off on October 8, National Share the Warmth Day, and runs until October 29.

Each Puttshack venue will host a coat drive during this period, inviting guests to donate new or gently worn coats that will be distributed directly to a local nonprofit. As a token of appreciation, every donation—regardless of the number of items—will earn contributors a free game card redeemable at any Puttshack location.

Details about the local nonprofits benefiting from this initiative will be shared soon, so be sure to stay tuned on Puttshack’s website and social media channels for updates.

Beth Amodio, President & CEO of One Warm Coat, expressed enthusiasm about the partnership: "One Warm Coat is thrilled to be teaming up with Puttshack locations nationwide to share warmth with children and adults in need in their local communities."

Alison Schulman, Puttshack's VP of Marketing, added, "Caring Deeply is one of our company values that we live every day, and One Warm Coat is the perfect organization to connect with for this giving season. It’s important to give directly to the communities that we live and work in, and we hope that getting coats to those who need them will make a significant impact. We invite everyone to our venues to donate coats, and as a thank you, we’ll provide a free game card."

In addition to coat donations, guests will also have the option to make financial contributions to One Warm Coat through their "Donate Now" platform. Every dollar donated helps provide warmth to one person in need.

One Warm Coat is a national nonprofit that has been providing free coats to children and adults in need for over 32 years. With a network of 1,500 local nonprofit organizations across all 50 states, One Warm Coat has facilitated the collection of over 8 million coats through community-driven coat drives. The organization also emphasizes fashion circularity and reducing textile waste, helping keep millions of pounds of textiles out of landfills each year.

To learn more about how you can support this initiative and team up with One Warm Coat to share warmth, visit onewarmcoat.org today.

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North Texas’s beloved family-owned and operated meaty mainstay, Soulman’s Bar-B-Que, is celebrating five decades of great food, family, and faithful customers.

Beginning on October 19th, 1974 in Pleasant Grove, Texas, family patriarch and Soulman’s founder, Don Hallett, set out with a few straightforward goals: to serve outstanding Texas-style BBQ and provide friendly, genuine service. Soulman’s is built on original family recipes, featuring highly sought-after Beef, Sausage, Hot links, Ham, Pulled Pork, Turkey, Chicken, and St. Louis-style Ribs, smoked "low and slow" over hickory wood, along with their drool-worthy homemade sides prepared in-house alongside their bar-b-que, keeping up the Soulman’s approach to provide the freshest meals to their customers.

The company’s decades of feeding the masses at its 21 North Texas locations have earned accolades in countless best-of lists, including the Best Roadside Restaurants in America (2024), Top Bar-B-Que Chains in America (2024), the Best Bar-B-Que in Dallas for Takeout  & Delivery (2020) and one of the Best Bar-B-Que Chains in America (2018).

“We recognize that what started as a passion has evolved into a business journey that has supported thousands of team members, and fed hundreds of thousands of people, over the past 50 years,” said Brett Randle, CEO of Soulman’s Bar-B-Que. “It’s crucial to us that, despite our growth, the authenticity and quality of our food remain as genuine and down-home as they were in 1974 when Mr. Hallett first embraced the family recipes we still use at our 21 Soulman’s Bar-B-Que locations across North Texas. It is also a large part of our foundation that we honor the people and communities we serve and have served us for so many years,” says Brett Randle, CEO of Soulman’s Bar-B-Que.

LINK TO VIDEO - https://youtu.be/vtQPozpqpSA?si=ye9c4zUeecx3p0b3

Throughout 2024, Soulman’s has been offering Time Machine Tuesday deals once a month. On October 19th, Soulman’s Bar-B-Que will offer a special legacy Chuck Wagon offering for the first 74 dine-in customers from 5 pm- 9 pm at each of their 21 North Texas locations for only $19.74.  The Chuck Wagon has 1 lb of meat, 2 (16 oz) sides, 3 slices of Texas Toast or 3 buns, and bar-b-que sauce at a savings of more than $16 per order.

“We understand that Texans are hard to please when it comes to bar-b-que. We should know, we are too! That’s why we’re all about giving our neighbors a high quality and delicious meal for the best value, especially on the occasion of our 50th anniversary,” concluded Randle.

 

 

About Soulman’s Bar-B-Que

For 50 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans!  Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals—serve great Texas-style BBQ and offer friendly, sincere service.  Soulman’s original family recipes are still the foundation for the company’s success from their 8 different types of meat that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to its original strive for success and customer satisfaction and is honored to be considered one of the Best Roadside Restaurants in America (2024), Top Bar-B-Que Chains in America (2024), the Best Bar-B-Que in Dallas for Takeout  & Delivery (2020) and one of the Best Bar-B-Que Chains in America (2018).

 

Soulman’s currently owns and operates 21 North and East Texas locations in Allen, Cedar Hill, Fort Worth, Forney, Garland, Greenville, Hurst, Hurst Grapevine Highway,  Lancaster, Lewisville, Mabank, Mansfield, Mesquite, Quinlan, Red Oak, Rockwall I-30, Rockwall Goliad, Royse City,  Sulphur Springs, Terrell, and Van. To learn more about Soulman’s Bar-B-Que, visit them online at http://www.soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.

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As October 4 approaches, it’s time to gear up for National Golf Lovers Day! This year, golf enthusiasts are invited to elevate their celebration at Puttshack in Addison—North Texas's newest indoor mini golf destination. More than just a place to play, Puttshack serves as a vibrant hub of excitement and innovation, perfect for both avid golfers and newcomers alike.

Puttshack redefines the mini golf experience with its patented Trackaball Technology. Gone are the days of manually keeping score; this cutting-edge system effortlessly tracks players' progress. As they navigate through immersive courses, their scores update in real-time on overhead screens at each hole. It’s golf like never before—fun, engaging, and high-tech!

The Trackaball Technology not only simplifies scoring but also elevates the entire gaming experience, keeping players connected and engaged. Guests can imagine the thrill of seeing their scores update instantly as they tackle uniquely designed holes—a true game-changer!

Whether someone is a seasoned golfer, a family looking for a fun day out, or coworkers enjoying a friendly competition, Puttshack welcomes all. The inclusive atmosphere invites everyone to join in the fun, making it the ideal venue for gatherings of any kind.

After a thrilling round of mini golf, guests can treat themselves to Puttshack's exciting new menu items.

  • Shareables:
    • Sweet Heat Shrimp Skewers: Cajun and hot honey glazed grilled shrimp, served with housemade cornbread and crispy fried kale.
    • Greek Gyro Sliders: Mediterranean-spiced lamb and beef gyro on warm mini pitas, topped with pickled red onions, cucumber salsa, and lemon aioli.
    • Texas Tailpipes: Spring rolls filled with smoked brisket mac 'n cheese, accompanied by chipotle BBQ and buttermilk ranch dipping sauces.
  • Flatbreads:
    • The Hot Italian: A mouthwatering combination of Italian sausage, premium pepperoni, mozzarella, and hot giardiniera peppers.
  • Handhelds:
    • Cali Chicken Wrap: Chargrilled chicken with Romaine, avocado, tomato, onion, pickled carrot, and lemon aioli, all wrapped in a spinach and herb tortilla.
  • Desserts:
    • Supertube Sundae: A fun, shareable spectacle featuring vanilla, strawberry, and blue cookie monster gelato, chocolate chip brownie, and a delightful assortment of toppings.
    • Key Lime Pie: A single-serving slice with a graham cracker and Biscoff crust, Italian meringue, and strawberry puree.
  • New Drinks:
    • Signature Cocktails:
      • Puttshack Paloma: A refreshing blend of Espolon Tequila Blanco, Tres Agave Grapefruit Paloma Mix, Fever-Tree Sparkling Pink Grapefruit, fresh lime, and a Tajin rim for a zesty finish.
    • Zero Proof Cocktails:
      • N/A Spritz: A delightful mix of Lyre’s Apeeritif Rosso, Töst Sparkling White Tea, cranberry, and ginger, garnished with freshly sliced orange.
      • H2NO Ranch Water: A refreshing combination of Almave Blanco Distilled Blue Agave, fresh lime, and soda water.

 

This National Golf Lovers Day promises to be unforgettable! Visitors are encouraged to join in the celebration at Puttshack in Addison, where every swing is filled with fun!

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In response to the overwhelming demand for ‘better for you’ convenient breakfast options, Fresh Innovations, LLC, the parent company to ¡Yo Quiero!, has launched the most innovative product in their roster yet:  Avocado & Egg, to stores throughout Dallas/Ft. Worth. Nutritionists and the medical community herald this nutrient-dense combination as being not only excellent for regenerative health and longevity but as a nourishing way to kickstart the day.

Tara Murray, VP of Marketing for ¡Yo Quiero!, a family-owned Texas-based company known for their commitment the help people ‘eat good to feel good’, emphasizes the nutritional value of combining avocados and eggs. "The unique blend of avocados and eggs isn't just satisfying; it's also a powerhouse of nutrients," she explains. Avocados provide potassium, fiber, heart-healthy monounsaturated fat, and folate, while eggs contribute protein along with essential micronutrients such as choline, B vitamins, and vitamin D. Murray highlights avocados as a staple in the health world due to their myriad benefits, emphasizing that registered dietitians endorse daily consumption for optimal health.

VIDEO: Registered dietitian, Tracy Lockwood Beckerman, shares the benefits of eating avocados

Not only does the winning combination of avocado and egg contribute to feeling good, but it also aids in looking as good as one feels. According to the National Library of Medicine, avocados stand out as one of the few foods rich in both vitamins C and E. Vitamin C plays a crucial role in recycling vitamin E, thereby maintaining circulatory antioxidant protection. These antioxidants also work to maintain youthful skin by minimizing wrinkles and shielding against UV damage, the same nutrients that safeguard your eyes also offering protection to your skin.

"There's no doubt about the potency of pairing avocado and eggs," states Jay Alley, Co-Owner and Vice President of ¡Yo Quiero! "These two nutrient-rich foods, when combined, foster a healthy brain, promote stress-reducing hormones, support heart health, combat aging, and alleviate insomnia. As pioneers in all things avocado, with increasing demand, we're swiftly bringing this new product to retail shelves."

¡Yo Quiero!’s Avocado & Egg is packaged with four 2oz mini cups recommended for health-conscious breakfast-eaters everywhere. ¡Yo Quiero!’s Avocado & Egg packs, flavored With Everything Seasoning, Spicy Crushed Red Pepper, or Spinach Tomato Onion, are currently available at your local Albertson’s, Tom Thumb, Market Street and United Grocery stores.  Please look for the ¡Yo Quiero! Avocado & Egg mini cups in the produce section next to the dips and cut veggies. To learn more about ¡Yo Quiero! visit www.yoquierobrands.com and www.freshinnovationsllc.com.

 

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In response to the overwhelming demand for ‘better for you’ convenient breakfast options, Fresh Innovations, LLC, the parent company to ¡Yo Quiero!, has launched the most innovative product in their roster yet:  Avocado & Egg, to stores throughout Dallas/Ft. Worth. Nutritionists and the medical community herald this nutrient-dense combination as being not only excellent for regenerative health and longevity but as a nourishing way to kickstart the day.

Tara Murray, VP of Marketing for ¡Yo Quiero!, a family-owned Texas-based company known for their commitment the help people ‘eat good to feel good’, emphasizes the nutritional value of combining avocados and eggs. "The unique blend of avocados and eggs isn't just satisfying; it's also a powerhouse of nutrients," she explains. Avocados provide potassium, fiber, heart-healthy monounsaturated fat, and folate, while eggs contribute protein along with essential micronutrients such as choline, B vitamins, and vitamin D. Murray highlights avocados as a staple in the health world due to their myriad benefits, emphasizing that registered dietitians endorse daily consumption for optimal health.

VIDEO: Registered dietitian, Tracy Lockwood Beckerman, shares the benefits of eating avocados

Not only does the winning combination of avocado and egg contribute to feeling good, but it also aids in looking as good as one feels. According to the National Library of Medicine, avocados stand out as one of the few foods rich in both vitamins C and E. Vitamin C plays a crucial role in recycling vitamin E, thereby maintaining circulatory antioxidant protection. These antioxidants also work to maintain youthful skin by minimizing wrinkles and shielding against UV damage, the same nutrients that safeguard your eyes also offering protection to your skin.

"There's no doubt about the potency of pairing avocado and eggs," states Jay Alley, Co-Owner and Vice President of ¡Yo Quiero! "These two nutrient-rich foods, when combined, foster a healthy brain, promote stress-reducing hormones, support heart health, combat aging, and alleviate insomnia. As pioneers in all things avocado, with increasing demand, we're swiftly bringing this new product to retail shelves."

¡Yo Quiero!’s Avocado & Egg is packaged with four 2oz mini cups recommended for health-conscious breakfast-eaters everywhere. ¡Yo Quiero!’s Avocado & Egg packs, flavored With Everything Seasoning, Spicy Crushed Red Pepper, or Spinach Tomato Onion, are currently available at your local Albertson’s, Tom Thumb, Market Street and United Grocery stores.  Please look for the ¡Yo Quiero! Avocado & Egg mini cups in the produce section next to the dips and cut veggies. To learn more about ¡Yo Quiero! visit www.yoquierobrands.com and www.freshinnovationsllc.com.

 

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The Light Park has announced the opening of its dazzling holiday light displays at six Texas locations—Round Rock, Arlington, Frisco, Katy, Selma, and Spring—starting on November 1, 2024. “By opening a bit earlier in the season and adding a sixth location, we’re giving our guests more opportunities to join in the holiday spirit with us! Throughout the season, we see carloads of people returning because the experience is so visually captivating and full of energy,” says Matt Johnson, Co-Creator of The Light Park. “Our best advice to visitors is to plan early and get ready to be amazed by the brilliance of millions of spectacular lights in our drive-thru holiday park. While the lights go up, the prices stay down with early-bird pricing on pre-purchased tickets.”

Back by popular demand with the addition of their new Central Texas location in Round Rock, just North of Austin, The Light Park is an immersive, mile-long, drive-thru spectacular. It has been heralded as “one of the coolest ways to brighten your holiday season”, where guests witness millions of lights synchronized to an electric mix of music powered by DJ Polar Ice from the North Pole’s #1 Hit Radio station, K-GLO.

"We take great joy in seeing guests of all ages create lasting memories. Our team invites everyone to safely load up their cars, as our entrance fee is per vehicle, not per person. This way, everyone—including pets—can enjoy the magic of driving through the world's longest holiday light tunnel, grooving to the best tunes, and capturing Instagram-worthy moments, all for one admission price," says Johnson. "So, pack your cars, grab some treats (or buy some along the way), and enjoy the ride. Remember, tickets must be purchased online in advance with a reserved show time."

Those interested in learning more or purchasing admission can visit www.thelightpark.com. Cost starts at $29 per vehicle* for pre-purchased tickets, and admission varies per showtime (weekdays and weekends). Visitors must stay in their vehicles the entire time while visiting the park and while on the park property. Guests are encouraged to bring their snacks to enjoy while in their cars, but there are wonderful ways to upgrade your experience with pre-purchased snacks and fun souvenirs to enhance the experience of The Light Park.  

*Please note no vehicles over 30 feet will be allowed in the park; this includes limousines, trailers and buses.

 

Opens on November 1, 2024

Mondays - Thursdays: 5:30 - 10:00pm

Fridays - Sundays: 5:30 - 11:00pm

 

CHRISTMAS WEEK HOURS

Dec 18-25: 5:30-11pm

 

Where:

Frisco (runs through 1/5/25)

Riders Field

7300 Rough Riders Trail

Frisco, TX 75034

 

Arlington (runs through 1/5/25)

Hurricane Harbor Arlington

1800 E Lamar Blvd, Arlington, TX 76006

 

Katy (runs through 1/5/25)

Typhoon Texas Waterpark Parking Lot

555 Katy Fort Bend Rd

Katy, TX 77494

 

Round Rock (runs through 1/5/25)

Dell Diamond

Parking Lot

3400 E Palm Valley Blvd, Round Rock, TX 78665

 

San Antonio (runs through 1/1/25)

Retama Park Parking Lot

1 Retama Pkwy

Selma, TX 78154

 

Spring (runs through 1/1/25)

Hurricane Harbor Parking Lot

21300 Interstate 45 N

Spring, TX 77373

 

Prices: $29-$125

 

To Purchase Online: https://www.thelightpark.com/

 

About The Light Park

The Light Park offers six parks in Texas: Round Rock, Spring, Katy, Selma, Arlington and Frisco. Each Park features more than one million LED animated lights and boasts the world’s largest synchronized LED light tunnel. Opens November 1st, 2024. Shows start at 5:30 p.m. to 10:00 p.m. (weekdays), and 5:30 p.m. to 11:00 p.m. (weekends and Christmas week); visitors can enjoy a safe and unique experience as they drive through the one-mile holiday light show curated to seasonal music.

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As part of a season-long program, ¡Yo Quiero! has teamed up with Dave Campbell’s Texas Football to honor some of Texas high school football’s brightest figures — team moms! On September 20th , ¡Yo Quiero!  recognized Andi Gowins Team mom from Keller Timber Creek High School with a Team Mom Appreciation Award for going above and beyond to support her son’s team, the Falcons throughout the season.  

“We are consistently impressed by the collective dedication required to keep those iconic Friday Night Lights shining week after week here in Texas,” said Jay Alley, Co-Owner and Vice President of ¡Yo Quiero!. “This is largely thanks to the unwavering support from friends, families, coaches, and, especially, Team Moms.”

This season, eleven Team Moms who have made a positive impact on their communities will be selected to receive an award and a $500 donation to their school. Keller Timber Creek High School, along with the other ten honorees, will be eligible for the Ultimate Team Mom of the Year Award, with voting taking place on texasfootball.com at the end of the season.

Tara Murray, VP of Marketing for ¡Yo Quiero!, noted that “Texans should keep an eye out for ¡Yo Quiero! and the Dave Campbell’s Texas Football crew at games across the state as they recognize these deserving individuals during the 2024 Texas high school football season, all while satisfying the crowd’s craving for everyone’s favorite Texas-made dips!”

Based in Rhome, Texas, ¡Yo Quiero! is a trailblazing, family-focused dip company that’s revolutionizing the Guacamole, Salsa, and Queso category nationwide by offering flavorful, “Better for You” dips made with quality ingredients. “At the core, we’re making it easier for football fans and families to enjoy their favorite foods together in a healthier way, whether they’re celebrating the game at home or in the stands,” said Murray.

ABOUT Dave Campbell Texas Football

For over 65 years, the iconic Dave Campbell’s Texas Football media brand has been “the bible” for millions of football fans across Texas. Its annual summer edition is essential reading for rabid football fans, previewing every high school and college team in the state. Known for its comprehensive coverage, TexasFootball.com offers extensive digital content, including team and recruit rankings, scores, exclusive interviews, podcasts, and daily shows. Additionally, TexanLive.com streams over 1,500 live sporting events each year, bringing fans closer to the action.

About ¡Yo Quiero!

¡Yo Quiero! Brands is a Texas-based avocado, guacamole, and dip company with state-of-the-art facilities in Rhome, Texas and Guanajuato, Mexico. With a mission of selecting and growing the freshest and finest ingredients, ¡Yo Quiero! creates delicious, hand-crafted products that can be found in most local retailers. Bringing years of experience and dip expertise to the category, ¡Yo Quiero! leads and innovates with integrity and passion. The current lineup of premium handcrafted dips can be viewed on our website. For additional information, recipes, or product availability, please visit www.yoquierobrands.com

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Beginning October 2nd, Puttshack in Addison will unveil a new Happy Hour Menu, featuring exclusive food and drink items. This limited-time menu will be available Monday through Thursday from 3 p.m. to 6 p.m. local time, allowing guests to order from anywhere within the venue.

EAT UP: Delicious Bites for Just $6

 Guests can indulge in a selection of mouthwatering appetizers, each priced at only $6:

  • Southwest Chicken Quesadillas - Fire-braised chicken, roasted corn, black beans, Chihuahua cheese, and flour tortillas served with a sour cream dip.
  • Onion Dip -  A house-made onion dip paired with a medley of house chips. 
  • Loaded Tots Tater - tots smothered in jalapeño and poblano cheese sauce, topped with pecanwood bacon and buttermilk ranch.
  • Nashville Hot Bao Buns - Steamed Asian buns filled with cayenne-marinated house fried chicken, chipotle aioli, and rainbow slaw.

 

DRINK UP: Refreshing Beverages for $6

To complement the bites, guests can choose from a selection of drinks, also priced at $6:

  • Beer & Beyond Options include 16oz draft beers, High Noon cans, and Gin & Juice cans.
  • Wine Guests can savor The Wines of Francis Coppola, featuring both Chardonnay and Cabernet Sauvignon.

 

TEE UP: Special Mini Golf Offer

In addition to the Happy Hour menu, Puttshack will offer a special weekday promotion. From Monday through Thursday, guests can enjoy 50% off their second game of mini golf all day long. To claim this offer, purchase one game and use the promo code “FREEFORFALL” at checkout. Puttshack is a mini golf course where cutting-edge technology meets classic gameplay. The interactive courses are packed with innovative challenges, exciting obstacles, and captivating themes that make every round unique. Everyone is invited to take advantage of this opportunity to enjoy great food, refreshing drinks, and fun mini golf at Puttshack in Addison.

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Each year, Super Lawyers identifies the top lawyers in Texas through a patented multiphase selection process. Those with the highest scores are recognized in Texas Super Lawyers’ Top Lists. Among the distinguished five percent of Texas attorneys on this coveted list are Dallas-based family law attorneys Kris Balekian Hayes and John Withers, Jr. Honorees are selected based on peer nominations, evaluations, and independent research, with each candidate assessed on 12 criteria related to peer recognition and professional achievement. Selections are made annually on a state-by-state basis, aiming to create a credible and diverse resource for those seeking legal counsel.

“It is a privilege to be recognized as one of the top attorneys in Texas,” says Kris Balekian Hayes, managing partner of Balekian Hayes, PLLC. “Alongside my partner John Withers, Jr., we understand that divorce can be an incredibly stressful and challenging experience, which is why selecting a trustworthy attorney is so important. We are committed to being honest with our clients, while honesty may sometimes come at a cost, our clients deserve nothing less. This dedication has earned us recognition from industry leaders and referrals from our loyal clients.”

Hayes earned her law degree from St. Mary’s University School of Law in San Antonio and holds a Bachelor of Business Administration from Southern Methodist University in Dallas, along with an MBA from St. Mary’s University School of Business. With over 20 years of family law experience, she is distinguished by her dual certification from the Texas Board of Legal Specialization in family law and child welfare—an honor held by only 47 family lawyers in Texas. Additionally, she is a credentialed mediator in civil, family, and CPS matters and is licensed by the Supreme Court of the United States, showcasing her exceptional qualifications.

John Withers Jr., also a dual board-certified attorney, has earned accolades as a Super Lawyer and nominee for Best Lawyers due to his unwavering commitment to excellence and client advocacy. A Dallas native, he holds a Bachelor of Science in civil engineering from Texas A&M University and attended the Field Artillery Officer Basic Course at Fort Sill, Oklahoma, as part of the U.S. Army Reserve. Withers earned his law degree from Southern Methodist University and has extensive legal experience, having served as an assistant district attorney and co-founding a successful law firm. His dedication extends beyond the courtroom through his military service and involvement in the State Bar College and the Texas Academy of Family Law Specialists.

At Balekian Hayes, PLLC in Dallas, leadership and commitment to clients are at the core of the firm’s reputation. The repeated recognition by Super Lawyers highlights the individual excellence of each partner and reflects the firm’s high standards. For more information about Kris Balekian Hayes, John Withers, Jr., and the services offered at Balekian Hayes, PLLC, please visit their website.

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As part of a season-long program, ¡Yo Quiero! has teamed up with Dave Campbell’s Texas Football to honor some of Texas high school football’s brightest figures — team moms! On September 13th , ¡Yo Quiero!  recognized Lacya Janak Team mom from Prosper Rock Hill High School with a Team Mom Appreciation Award for going above and beyond to support her son’s team, the Blue Hawks throughout the season.  

“We are consistently impressed by the collective dedication required to keep those iconic Friday Night Lights shining week after week here in Texas,” said Jay Alley, Co-Owner and Vice President of ¡Yo Quiero!. “This is largely thanks to the unwavering support from friends, families, coaches, and, especially, Team Moms.”

This season, eleven Team Moms who have made a positive impact on their communities will be selected to receive an award and a $500 donation to their school. Prosper Rock Hill  High School, along with the other ten honorees, will be eligible for the Ultimate Team Mom of the Year Award, with voting taking place on texasfootball.com at the end of the season.

Tara Murray, VP of Marketing for ¡Yo Quiero!, noted that “Texans should keep an eye out for ¡Yo Quiero! and the Dave Campbell’s Texas Football crew at games across the state as they recognize these deserving individuals during the 2024 Texas high school football season, all while satisfying the crowd’s craving for everyone’s favorite Texas-made dips!”

Based in Rhome, Texas, ¡Yo Quiero! is a trailblazing, family-focused dip company that’s revolutionizing the Guacamole, Salsa, and Queso category nationwide by offering flavorful, “Better for You” dips made with quality ingredients. “At the core, we’re making it easier for football fans and families to enjoy their favorite foods together in a healthier way, whether they’re celebrating the game at home or in the stands,” said Murray.

ABOUT Dave Campbell Texas Football

For over 65 years, the iconic Dave Campbell’s Texas Football media brand has been “the bible” for millions of football fans across Texas. Its annual summer edition is essential reading for rabid football fans, previewing every high school and college team in the state. Known for its comprehensive coverage, TexasFootball.com offers extensive digital content, including team and recruit rankings, scores, exclusive interviews, podcasts, and daily shows. Additionally, TexanLive.com streams over 1,500 live sporting events each year, bringing fans closer to the action.

About ¡Yo Quiero!

¡Yo Quiero! Brands is a Texas-based avocado, guacamole, and dip company with state-of-the-art facilities in Rhome, Texas and Guanajuato, Mexico. With a mission of selecting and growing the freshest and finest ingredients, ¡Yo Quiero! creates delicious, hand-crafted products that can be found in most local retailers. Bringing years of experience and dip expertise to the category, ¡Yo Quiero! leads and innovates with integrity and passion. The current lineup of premium handcrafted dips can be viewed on our website. For additional information, recipes, or product availability, please visit www.yoquierobrands.com